top of page

Variety: Heirloom 74112 & 74148

Process: Natural

Drying: Raised Beds

Elevation: 2000-2100 MASL​

Producer: Hirut Shallo

Region: Yirgacheffe Woreda, Gedeo Zone

Origin: Ethiopia

Notes: Nectarine, Iced Lemon Tea, Jasmine, Milk Chocolate

 

  • Ethiopia Hirut Shallo Organic Natural

       Nectarine, Iced Lemon Tea, Jasmine, Milk Chocolate

TASTING MENU -
      Now Available Daily!

Variety: Heirloom 74112 & 74148

Process: Natural

Drying: Raised Beds

Elevation: 2000-2100 MASL​

Producer: Hirut Shallo

Region: Yirgacheffe Woreda, Gedeo Zone

Origin: Ethiopia

Notes: Nectarine, Iced Lemon Tea, Jasmine, Milk Chocolate

 

This is a single-farm natural coffee produced by Hirut Shallo on her 5.2-hectare farm in Yirgacheffe, Gedeo, Ethiopia. It’s incredibly floral, immaculately clean, and delicately fruited with notes of nectarine and peach. 

5.2 hectares is considered very large for this area, where half a hectare is the norm. The vast majority of coffee processing in Ethiopia for the regular small farms is centralized due to complete lack of infrastructure or efficiencies at the farm level, but larger plots like Hirut’s allow for greater personal control, hence achieving very high quality. This lot is Hirut’s entire specialty crop, harvested with the assistance of about 7 workers, sorted for consistency, and sundried on her property on raised beds for about three weeks. 

Ethiopia Hirut Shallo Organic Natural

C$30.00Price
    Free Shipping in Canada on Orders $100+
    bottom of page