Variety: Java
Process: Washed
Producer/Farms: Three farms - Hazel Juliana Guevarra (La Terraza), Hernán Calderon (Finca Bilbao), and Albeiro Ordoñez (Finca Buena Vista)
Elevation: 1600-2000 masl
Region: Acevedo, Huila
Origin: Colombia
Notes: Yellow Grapefruit, Plum, Lemongrass
 
This is a classic washed Colombian coffee with uncommon aromatic lift. Expect a sweet, tangy, highly drinkable cup accented by zesty botanicals resembling pink peppercorn, chamomile, juniper, lime, and fennel, like elegant garnishes rather than overpowering flavors, subtle yet expressive.
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The lot is uniquely crafted as a single-cultivar, multi-farm blend from three small producers across different microclimates, meticulously synchronized and blended at the parchment stage. Led by Terra Coffee, this collaborative approach delivers exceptional quality at a scale no single farm could achieve alone. Hand-harvested, carefully fermented, fully washed, and slowly sun-dried, the result is a refined, vibrant coffee that showcases both terroir and thoughtful producer collaboration.